Menfi
WHERE THE LAND MEETS THE SEA
The salty breath of our land
In the Santa Caterina district, alluvial soil meets the constant sea air. This combination shapes the Grillo grapes, giving them savouriness and a unique aromatic character.
The Mediterranean microclimate, with intense sunshine and sea breezes, gives the grapes aromas of citrus and orange blossom that later emerge in the glass.
THE SEA BREEZE FLOWS THROUGH EVERY ROW
CULTIVATED
THE BREATH OF THE SEA
The coast of Menfi protects the vineyards and shapes their microclimate. The salty air caressing the rows gives the grapes intense flavours typical of the Mediterranean scrub.
THE HARVEST
Every bunch is picked by hand when the sun has completed its work. In Menfi, the harvest comes earlier, following the rhythm of the Sicilian climate.
THE BREATH OF THE SEA
The coast of Menfi protects the vineyards and shapes their microclimate. The salty air caressing the rows gives the grapes intense flavours typical of the Mediterranean scrub.
THE HARVEST
Every bunch is picked by hand when the sun has completed its work. In Menfi, the harvest comes earlier, following the rhythm of the Sicilian climate.
THE CYCLE OF THE SEASONS
Spring
Summer
Harvest
OUR VARIETIES
GRILLO
The sun-filled soul of the Mediterranean scrub.
